The burger is probably the dish that finds itself on the most menus among the restaurants of the resort. With its various toppings. sauces, condiments, and sides, there are a thousand ways to personnalize it to your taste. So here are all the places where you can eat a burger at Tremblant.

Le P’tit Caribou

Le P’tit Caribou is known for its festive evenings and its renowned après-ski scene, but they also have an excellent food menu that changes according to the season, in which they offer a local wagyu beef burger. They serve it on a sesame bread and is garnished wit Monterey and cheddar cheese, lettuce, tomato, dill pickles, fried onions, and their homemade burger sauce, and is served with homemade and hand cut “Yukon Gold” fries. This burger is on the menu year-round, but they also have seasonal variants, such as the wagyu beef burger with mushrooms and cheese, or another with blue cheese and bacon.

Resto-Bar Le Shack

With its big terrace on Place Saint-Bernard, Le Shack has a large and varied menu in which everyone will find what they’re looking for. We tried their classic burger: the Big Shack! Simple or double, it has bacon, Swiss cheese, pickles, tomatoes, lettuce, onions, and their famous Shack sauce… a delicious classic burger that is worth it. They have a total of 7 burgers on their menu, such as the Brie burger, Veggie burger, Wagyu burger, and even a burger with mac and cheese, just to name a few.

Axe Lounge Bar

On the ground floor of the Fairmont hotel in the pedestrian village, Axe Lounge Bar is a place of choice to have a light meal and personalized cocktails. In fact, they have a cheeseburger and veggie burger on their menu. They serve it with BBQ style mushrooms, 1608 cheese, bacon, tomatoes, lettuce, and an onion and smoked paprika mayo, and is always served with fries or salad. Your stomach will thank you!

Microbrasserie La Diable

A real establishment in Tremblant, La Diable Brewpub is the perfect spot for an hearty meal and comfort food with one of their beers brewed on site, in summer as in winter. Their most popular burger is La Diable burger: half a pound of 100% AAA beef, bacon, sharp cheddar cheese, and their garlic and mushroom mayo, served on a brioche bun and with fries. This one is on their classic burger menu, but they also have a menu they call the Crazy burgers, on which they offer a veal, bison, salmon, or ground porc and bacon burger. They are absolutely insane!

Fat Mardis

Fat Mardis offers a menu of South-American style cuisine full of flavour. It is the friendly place to be on Place Saint-Bernard. Their varied menu has 3 burger dishes, including the Classic Fat Burger with its 6oz beef patty, smoked bacon and gouda cheese, tomatoes, red onions, lettuce, pickles, and spicy mayo, and it always comes with either fries or a green salad. Other options are offered as well. They have a veggie burger with a black beans and vegetable patty, and the Natch’Yo burger topped with guacamole, smoked jalapeño cheese, and a roasted tomato chutney.

Bullseye Saloon & Grill

At the corner of Place Saint-Bernard and Rue des Remparts, Bullseye welcomes you in their saloon atmosphere with meat, fish, and other grill dishes. Their menu has 5 burgers all as good as the other with various toppings. You can choose from the Bullseye burger with sauteed mushrooms and onions, bacon and cheese, the Monterey burger with melted cheese, bacon and pickles, the roasted garlic BBQ burger, the Classic cheeseburger, or the Veggie burger with sauteed mushrooms and onions. They are all served on a grilled bun and with a side of their crispy fries.

Lucille’s Oyster Dive

Lucille’s Oyster Dive opened its doors in the pedestrian village in February of 2023, and offers seafood and quality meat dishes, as well as $1 oysters at all times. They have 2 burgers meals on their menu. First, the Banzai Smash Burger with its black Angus beef patty, onions and melted cheese is very tasty and is one of their most popular dishes. They also have a 2 junior cheeseburger dish, that they top with pickles, lettuce and tomatoes. Plus, you can choose your side: fries, sweet potato fries, small Ceasar salad, green salad, grilled vegetables, or cheesy mashed potatoes. Enjoy!

Le Q.G. Resto-Pub

With a menu changing according to the season, Le Q.G. offers on their summer menu a Quebec Bison burger served on a brioche bun. It is made of a delicious bison patty and topped with provolone cheese, tomatoes, Arcadian lettuce, and a chipotle mayo, and is served with their QG salad and fries. So come back each season to discover their menu of local and comforting cuisine, and also try one of their original cocktails!

SoCal Kitchen

At the entry of Rue des Remparts, SoCal Kitchen have what they call the “Best burger around”! It is a short rib burger that they braise for 8 hours, topped with Quebec sharp cheddar cheese, portobello mushrooms, red onions, tomatoes, and their homemade BBQ sauce, and is served with either fresh fries or a green salad. The meat is so tender and litterally melts in your mouth, it is a must-try if you’re looking for something different!

Le Diable Golf Restaurant

Le Diable golf club recently revamped the menu of its restaurant, as well as their terrace which looks on the 18th hole. On their menu, you’ll find a cheeseburger and a crispy chicken burger, as well as many other items. It is the perfect place to take a bite after your golf round with friends, or even if you’re simply staying at the resort.

Tremblant Service Counters

The Tremblant cafeterias are service counters allowing you to take a bite or a snack on the go. You can find them at Le Grand Manitou located the top of the mountain and open year-round, at the Beach Club Snack Bar at the Beach and Tennis Club in the summer, and at La Fourchette du Diable on the North side in the winter. They offer a beef burger and a veggie burger, and you can personalize it with cheese and the condiments of your liking!